If you ask, even if yourself only, what is the most difficult, hard thing to do, most of the answers will sound “beginning.” Just a few months ago, that’s exactly what I would answer. It’s so hard to take this first step, make a decision, reach out and start. Somewhere in the meantime, I … [Read more…]
There is a saying: “Some days I amaze myself. Other days I put the laundry in the oven.” I want to tell you, that putting parsley roots in the oven resulted in „amaze” category. Because parsley root is sad vegetable – no one likes it, no one wants it, it always lands as addition … [Read more…]
A few days ago one of my friends put on Facebook an article entitled “10 things that Poles must explain to foreigners.” I looked at with curiosity and it turned out that I never had to explain any of these to anyone 🙂 But I thought more on one of the points – “why … [Read more…]
If you’re frequent on the farmers markets, you probably noticed that there are young carrots. Bunches of nice, small, juicy and sweet (like honey!) carrots. Of course, such a carrot taste best raw, barely washed, although experts say that a little dirt creaking in the teeth does not hurt. Much. However, it spoils the … [Read more…]
Small cauliflowers are avaiable on the farmers market. Polish, young, small (approx. 0.5kg), ideal for one. Almighty believes that the cauliflower is amazingly edible either raw or simply cooked and served with bread crumbs, but I prefer something different. And I had this lonely,sad, dying pear in the fruit bowl… Because, when summer comes, … [Read more…]
I recently heavily neglected blog, again. On the one hand it is normal, because I’ve intensively spend time outside the kitchen, but on the other hand, I have a lot of cool things that I wanted to share with you. Shaping oneself back again is real ordeal. Of course, the rational part of the … [Read more…]
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