Lately I looked through the blog and you know what? I did not find a single recipe for dal (dhal). Yet it is one of the coolest and simplest dishes that quite often, although irregularly, guests at our table. Dal is a dish incredibly cheap, just lentils, water, some spices and it’s ready. Dal … [Read more…]
Did you know that …? 10 000 steps a day is the limit, from which we can say that this person is genuinely physically active. 10 000 steps a day is a goal that we should task ourselves and to which we should try to achieve. 10 000 steps a day is the least how … [Read more…]
I got swiss chard as a gift. Does anyone is even surprised with such gifts? After all, November is Christmas time. 🙂 And it was pretty. With barely sketched beetroot bulbs, with long dark maroon stems and dark green leaves. Dark, winter chard. Spring and summer were dominated by cool soups, mostly made of chard, … [Read more…]
I was reading a book, completely engrossed with the dilemmas of the characters, and with withholded breath I was waiting for the further development of the plot. I even, without much problems, accepted the fact that the author loves complete each chapter with descriptions of the meal. And, as the heroes of the novel are … [Read more…]
It’s very spring meal. Fresh swiss chard with spelt pasta. I added also a spicy, pepper sausage to add flavors. It’s easy, fast and very tasty. If you use bought pasta, the whole preparation is 15 minutes. If you chose to make a pasta… making this little shells took me 1,5 hour. But these are … [Read more…]
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